vivafilipinas:

Pancit Palabok

Pancit palabok is a Philippine noodle dish of Chinese origin. Thin rice noodles are covered with a thick, shrimp-flavored sauce and topped with prawns, chicharon (pork scratchings), hard-boiled eggs, tinapa (smoked fish) flakes and slices of green onion, with a generous squeeze of calamansi all over.

(from manyamanblog)